Specials

Our specials are subject to change and availability. While we aim to update this page regularly, we cannot guarantee that all dishes listed will be available on the day of your visit. This page is intended as a guide only.

For the most up-to-date information, please feel free to contact us directly — we’re always happy to help!  Any special dietary requirements? 
Our trained staff will be able to help you on your visit.

Starters

  • Chef’s Home-made Soup of the Day

    Home-made Parsnip, mustard & apple served with a warm bread roll & butter  

    1, 3, 10

     

    £7.50

     

  • Chef’s home-made “Piri Piri” Chicken Wings (hot & spicy) served with coriander & garlic yoghurt dip with salad garnish 

    3, 8

     

     

    £9.50
  • Filo coated Kind Prawns deep fried with a lemon mayo dip, salad garnish

    1, 3, 12

     

    £8.50

     

     

  •  

  •  

     

  • Oven baked Camembert (240g) ideal for sharing served with Crusty French bread, butter and cranberry sauce 

    1, 3, 4, 5, 6, 

    £12.50
  • Cornish Scallops & King Prawns oven roasted in chefs chilli, lime & garlic butter with salad garnish

    3, 12 

    £10.50
  •  

     

  • Fresh button mushrooms in garlic butter on toast with a salad garnish

    1, 3, 6, 7

     

    £7.50

     

     

  • Classic Prawn Cocktail in Marie Rose sauce served with granary bread, butter & salad garnish

    1, 2, 3, 6, 11, 12,13

     

    £7.95

     

     

The Old Inn’s Daily meat specials

  • The Old Inns Freshly baked pie of the day

    Served with a choice of potatoes & peas See todays choice below

    Steak & Ale 

    1, 2, 3, 7, 8 

    £16.95

     

  • The Old Inn’s “Sizzling Chicken”
    In sweet & sour sauce, peppers, onions, mushrooms served with a choice of potatoes & peas, basmati rice or salad & French bread and butter.  (Served on a hot cast iron plate)

    1, 3, 4, 5, 7 

    £22.50
  • The Old Inn’s Hunters Chicken
    Grilled chicken breast, bacon topped & grilled with cheddar cheese and bbq sauce. Served with a choice of potatoes & peas or large salad & French bread & butter

    1, 2, 3, 4, 5, 6, 7, 8 

    £17.95
  • Home-made Beef Lasagne
    Served with a choice of potatoes & peas or Salad & Garlic Bread

    1, 2, 3, 5, 6, 7,8

    £15.95
  • The Old Inn’s home-made Cornish pork, apple& sage burger in a ciabatta roll with Chef’s celeriac and wholegrain mustard coleslaw with our home-made chips

    1, 2, 8, 9, 10

    £19.50
  •  

  • The Old Inn’s “dirty chips” home-made BBQ Pulled Pork topped with cheddar cheese                                                                                                                                  3, 8

    £13.50

     

     

  • Home-made Chicken Madras (med) served with basmati rice or chips (or half & half) with a poppadom & mango chutney

    1, 3, 4, 5, 6, 7, 10 

    £15.95

     

     

  • Cornish Pork Loin Steaks in Chef’s wild mushroom & parmesan sauce served with a choice of potatoes & peas

    3, 8

    £16.95

     

     

  • The Old Inn’s Cornish pulled pork with BBQ sauce served in a Ciabatta roll served with salad garnish & home-made chips
    1, 4, 5, 7
    £15.50 

     

     

  •  

     

     

The old inn’s daily fish selection

  • (10-12oz) Fresh Cod fillet dipped in our own batter, deep fried & served with a choice of potatoes & mushy peas or salad & French bread & butter

    1, 3, 7, 8, 10, 11, 12, 13

     

    £17.95
  • Whole Cornish mackerel cooked in cider & onions served with new potatoes & peas  

    3, 8, 11 

     

    £19.95
  • Pan fried Cornish Hake served with new potatoes, corn & seafood chowder

    3, 11 

     

    £21.53
  • Cornish smoked fish (cold) ploughmans (mackerel, salmon, bass) with large salad, french bread & butter, horseradish, fresh lemon etc  

    1, 3, 4, 11, 12, 13

     

    £18.50
  • Cornish Scallops & King Prawns oven roasted in Chef’s (white wine, cream, garlic, chilli flakes & onions) with a choice of potatoes & peas or large salad & French bread 
    £22.50
  •  3, 4, 5, 6, 8, 12, 13

  • Fresh Cornish Seabass fillets simply grilled with pesto and a choice of potatoes, peas & salad
    1, 3, 4, 5, 6, 8, 11
    £22.50
  • *PLEASE NOTE: We cook our delicious home-made chips in the finest beef dripping to ensure the best flavour.  If you wish these to be cooked in vegetable oil please inform our bar staff at the point or ordering.  Thankyou

    *ALLERGEN-CHIPS 8 (Whitening) 

    * ALLERGEN-FRENCH BREAD 1, 3, 4, 5, 6, 7, 8

     

The Old Inn’s Daily Vegetarian/Vegan Specials

  • Vegan vegetable wellington served with a choice of potatoes & peas

    1, 4, 8

    £15.95
  • Gluten free brie & red onion tart served with a choice of potatoes & peas or salad  with French or garlic bread

    1, 3, 4, 5

    £15.95
  • Vegan mushroom, spinach and white truffle oil suet pudding

    Served with a choice of potatoes & peas or large salad & French bread

    1,3,4,5

     

    £15.95

     

     

  • Butternut squash & caramelised onion vegan tart served with a choice of potatoes, salad garnish & tenderstem broccoli      

    1, 3, 4, 8

     

    £15.95   

     

     

The old inn’s dessert selection

  • Home-made Crumble of the day

    Apple

    £7.95
  • Home-made Sticky toffee pudding with chefs sticky toffee sauce 

    1,3,8

    £7.95
  • Millionaires Shortbread (GF)

    3, 7

    £7.95
  • Raspberry Ripple Fudge Gateau

    1, 2, 3, 4, 7

    £7.95

     

  •  

     

  • Warm Belgian Waffles (with warm sticky sauce)

    1,2,3,4,7

    £7.95

     

  • Chocolate fudge cake

    1,2,3,4,7

    £7.95

     

  • Black Forest sponge roulade 

    1, 2, 3, 4 7

    £7.95
  • Raspberry Ripple fudge gateau 

    1,2,3,4,5,7

    £7.95
  • Chocolate Nut Sundae 

    3,4

    £7.95
  • Home-made Creme Brulee 

    2,3

    £7.95
  • Warm chocolate brownie with chocolate sauce

    1, 2, 3, 4, 7 

     

    £7.95
  • Kelly’s Cornish Ice Creams of Bodmin

    Clotted Cream Raspberry Ripple 

    3,4,5

    Salted Caramel  

    3,4,5,7

    Toffee Fudge 

    3,4,5,7

    £6.50

Visit Us

We're Open

Serving freshly cooked food!

 

Monday - Saturday: 11am - 11pm

Sunday: 11am - 11pm

 

FOOD SERVING TIMES:

Monday - Friday: 11-30am - 2pm & 6pm - 9pm

Saturday: 11am - 9pm

Sunday: 12pm - 9pm