Sunday Carvery at The Old Inn & Restaurant, St Breward, Cornwall
Our Award-Winning Sunday Carvery
Come try our award-winning Sunday Carvery. Every Sunday from 11:00 noon until 9pm.
Our chef will carve our freshly-cooked Cornish meats for you including Topside of Beef, Roast Leg of Pork, Turkey Breast and Roasted Gammon. Simply help yourself to a variety of seasonal vegetables and trimmings.
Sunday Carvery Prices
Small Carvery (choice of one meat) – £13.95
Mini Carvery (choice of two meats) – £15.95
Maxi Carvery (all four meats) – £24.95
Vegetarian Option – Nut roast with vegetables & vegetarian gravy: £11.95
Roast Bowl for Children – £7.95
(Please note that the meats advertised are subject to occasional changes due to seasonal demand and availability)
Please note that the gravy on our carvery and the roast potatoes are not suitable for vegetarians. We use the finest beef dripping to cook our delicious potatoes. Please help yourself to our delicious vegetables on the carvery, but if you ordered a Vegetarian dish it will arrive with potatoes and gravy which will have been prepared suitable for vegetarians.
In addition to our regular Sunday carvery, we also offer the full main menu. Click here to view it.
Serving freshly cooked food!
Monday - Saturday: 11am - 11pm
Sunday: 11am - 11pm
FOOD SERVING TIMES:
Monday - Friday: 11am - 2pm & 6pm - 9pm
Saturday: 11am - 9pm
Sunday: 12pm - 9pm